Saturday, October 4, 2008

Recipe: Sugar-Free Pumpkin Pudding

Tis the season for pumpkin things, at least in my household.

This recipe slightly modified from allrecipes.com

1 small box (1 oz) instant sugar free vanilla pudding
1 12 oz can evaporated milk
1 15 oz can pumpkin puree (not pumpkin pie filling)
1 tablespoon pumpkin pie seasoning (no sugar added)

Mix together pudding mix and evaporated mix. Chill 5 minutes.

Add pumpkin and seasonings to vanilla pudding mix. Stir to thoroughly combine.

Chill ten minutes or until ready to serve, top with sugar free cool-whip or whipped cream.

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